September 18, 1997 Homemade salsa, handmade tortillas, and recipes straight from the interior of Mexico... it sounds like heaven, but it's actually in Clairemont. Our Unknown Eater gave it his stamp of approval and you'll see why. Owner Don Mario Barraza learned the tricks of the trade from his mother growing up in Durango, Mexico. Jim Blankinship was our amazing Eater.